Fried Meatballs with tomato sauce
It takes thirty minutes to prepare this delicious dish.
Here are the ingredients:
- One small onion
- Twelve oz of ground beef
- One tablespoon of chopped fresh parsley
- Half tablespoon of chopped fresh thyme leaves
- One egg
- Three tablespoons of breadcrumbs
- Salt and pepper
Here’s what you do:
- Finely chop the onion.
- Place all ingredients in a bowl.
- Mix them well.
- Make 10 to 12 balls out of them.
- Preheat Airfryer to 390°C.
- Place meatballs in the basket.
- Put it in the Airfryer.
- Set timer for 8 minutes and cook.
- Place meatballs in an oven dish, add tomato sauce, and place it in the Airfryer.
- Cook for five minutes at 330°C, then serve.