Easy Granola at Home
Ingredients:
- 4 cups old-fashioned rolled oats
- 1 ½ cup raw nuts and/or seeds
- 1 teaspoon fine-grain sea salt
- ½ teaspoon cinnamon
- ½ cup melted coconut oil or olive oil
- ½ cup maple syrup or honey
- 1 teaspoon vanilla extract
- ⅔ cup dried fruit, chopped if
How to prepare:
Preheat your oven to about 350 degrees. Then, line a spacious rimmed baking sheet with parchment paper. Mix together the oats, nuts and/or seeds, salt and cinnamon. Pour in the oil, maple syrup and/or honey and vanilla. Mix well, until every oat and nut is lightly coated. Pour the granola into the pan and spread it in an even layer. Bake until golden, about 21 to 23 minutes, stirring halfway. The granola will further crisp up as it cools.